The main factors influencing the stability of sodium copper chlorophyll were studied.The contents of sodium copper chlorophyll was determined by using UV spectrophotometry and the factors influencing the stability of sodium copper chlorophyll were investigated, including the acidic environment, temperature, oxidant and reductant, metal ions, light and moisture content in the chlorophyll sodium copper granules.Sodium copper chlorophyll showed obvious decrease of the stability under the acidic environment, especially pH < 4 and good stability under 85°C.The degradation of sodium copper chlorophyll was fast when temperature was above 85°C.The stability of sodium copper chlorophyll was affected by the metal ions Mg2+, Zn2+, AL3+ as well as oxidant and reductant H2O2 and Na2S2O3, but light had no obvious influence on sodium copper chlorophyll.The high moisture content in the chlorophyll sodium copper granules influenced its stability significantly.The stability of sodium copper chlorophyll is easy to be affected by the acidic environment, high temperature, oxidant and reductant, divalent and trivalent metal ions as well as moisture content in the granules used in making tablets.